Citrus fruits have a thick peel and a juicy inside that consists of segments. During processing, the peel and the white pith must be removed without loss of flesh. Our citrus peeling machines position the fruit automatically and use precise blades that follow the shape of the fruit. The peel thickness is also adjustable; peeling from just the zest down to the flesh is possible.
smart machines
The Citrus & Kiwi Peeler is a fully automatic peeling, de-coring, and heading machine. The machine is suitable for processing oranges, kiwis, apples and grapefruits. As the peel thickness is adjustable, maximum efficiency is achieved.
smart machines
The Citrus & Kiwi Peeler is a fully automatic peeling, de-coring, and heading machine. The machine is suitable for processing oranges, kiwis, apples and grapefruits. As the peel thickness is adjustable, maximum efficiency is achieved.
smart machines
The Fruit Cutter Citrus is specially equipped for slicing citrus fruit. The machine is based on the Fruit Cutter e-line and has its own trays for orange, lemon or lime.
smart machines
The Fruit Cutter Citrus is specially equipped for slicing citrus fruit. The machine is based on the Fruit Cutter e-line and has its own trays for orange, lemon or lime.
smart machines
The Zest Peeler is equipped with a gouge. This gouge makes short pieces of zest from the peel of citrus fruits. Zest is used, for example, in the confectionery industry or for making marmalade.
smart machines
The Zest Peeler is equipped with a gouge. This gouge makes short pieces of zest from the peel of citrus fruits. Zest is used, for example, in the confectionery industry or for making marmalade.
